The magic of Jules Verne! Autour de la truffe
Paris at your feet during a candlelit dinner… Le Jules Verne offers you a tasting menu especially created for the occasion. Let the magic begin!
Discover now our special menu for Valentine's Day !
Some examples of the tasting menu : Refresh Dublin bay prawn, lightly creamy, gold caviar; Meuniere-style line caught sea bass, green asparagus from Provence, Château-Chalon sauce
The magic of Jules Verne! Autour de la truffe
Paris at your feet during a candlelit dinner… Le Jules Verne offers you a tasting menu especially created for the occasion. Let the magic begin!
